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Nutrients, Volume 14, Issue 20

2022 October-2 - 221 articles

Cover Story: Dietary fats, and especially saturated fatty acid (SFA), have been blamed for being the culprit in the dramatic increase in obesity and its associated diseases. However multiple systematic reviews and recent meta-analyses do not support the association between SFA and cardiovascular diseases. Thus, the objective of this study was to test whether specific types and subtypes of dietary fats are associated with metabolic outcomes in a cohort of Italian adults. Methods: Nutritional and demographic data of 1936 adults living in the south of Italy were examined. Food frequency questionnaires (FFQs) were administered to assess the intake of total dietary fat and each specific class of dietary fat, such as SFA, monounsaturated fatty acid (MUFA) and polyunsaturated fatty acid (PUFA). View this paper
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Articles (221)

  • Feature Paper
  • Article
  • Open Access
7 Citations
3,692 Views
8 Pages

21 October 2022

This study aimed to investigate the association between objectively measured physical activity and functional improvement in hospitalized patients with sarcopenia. In this retrospective cohort study, physical activity (light-intensity physical activi...

  • Article
  • Open Access
33 Citations
14,043 Views
15 Pages

Higher Adherence to a Mediterranean Diet Is Associated with Improved Insulin Sensitivity and Selected Markers of Inflammation in Individuals Who Are Overweight and Obese without Diabetes

  • Surbhi Sood,
  • Jack Feehan,
  • Catherine Itsiopoulos,
  • Kirsty Wilson,
  • Magdalena Plebanski,
  • David Scott,
  • James R. Hebert,
  • Nitin Shivappa,
  • Aya Mousa and
  • Barbora de Courten
  • + 1 author

21 October 2022

Insulin resistance (IR) and chronic low-grade inflammation are risk factors for chronic diseases including type 2 diabetes (T2D) and cardiovascular disease. This study aimed to investigate two dietary indices: Mediterranean Diet Score (MDS) and Dieta...

  • Article
  • Open Access
34 Citations
6,023 Views
14 Pages

21 October 2022

Consumption of ultraprocessed foods (UPFs) has been associated with lower diet quality, obesity, and adverse health effects. Not much is known about how consumers evaluate the degree of processing of a food product and how they relate this to healthi...

  • Article
  • Open Access
12 Citations
4,094 Views
15 Pages

Breastfeeding Practices and Associated Factors in Shanghai: A Cross-Sectional Study

  • Yanhui Hao,
  • Lulu Wang,
  • Caifeng Wang,
  • Aiping Peng,
  • Wei Gao,
  • Isabelle Marc,
  • Sonia Semenic,
  • William D. Fraser,
  • Anuradha Narayan and
  • Hefeng Huang
  • + 2 authors

21 October 2022

The status of breastfeeding practices remains unsatisfactory across China, but regional differences persist. However, disaggregated data for specific provinces are limited. This representative survey determined the status of breastfeeding and factors...

  • Article
  • Open Access
3 Citations
3,852 Views
12 Pages

21 October 2022

Sodium (Na) reduction with a parallel supplemental potassium (K) intake can prevent cardiovascular diseases (CVDs). The relationship of the urinary Na/K ratio and salt sensitivity of blood pressure (SSBP) with CVDs is not clearly explained. We assume...

  • Article
  • Open Access
56 Citations
11,976 Views
28 Pages

PROTEIN AI Advisor: A Knowledge-Based Recommendation Framework Using Expert-Validated Meals for Healthy Diets

  • Kiriakos Stefanidis,
  • Dorothea Tsatsou,
  • Dimitrios Konstantinidis,
  • Lazaros Gymnopoulos,
  • Petros Daras,
  • Saskia Wilson-Barnes,
  • Kathryn Hart,
  • Véronique Cornelissen,
  • Elise Decorte and
  • Kosmas Dimitropoulos
  • + 13 authors

21 October 2022

AI-based software applications for personalized nutrition have recently gained increasing attention to help users follow a healthy lifestyle. In this paper, we present a knowledge-based recommendation framework that exploits an explicit dataset of ex...

  • Article
  • Open Access
40 Citations
8,387 Views
10 Pages

21 October 2022

Aims/hypothesis: 20–80% of Nonalcoholic Fatty Liver Disease (NAFLD) have been observed to have dyslipidemia. Nevertheless, the probable mechanism of dyslipidemia’s effect on NAFLD remains unclear. Mendelian randomization (MR) was utilized...

  • Article
  • Open Access
19 Citations
3,677 Views
15 Pages

21 October 2022

The prevalence and role of malnutrition in periprosthetic joint infection (PJI) remain unclear. This study aimed to use measurable nutritional screening tools to assess the prevalence of malnutrition in PJI patients during two-stage exchange arthropl...

  • Article
  • Open Access
9 Citations
3,118 Views
21 Pages

Mediating and Moderating Effects of Iron Homeostasis Alterations on Fetal Alcohol-Related Growth and Neurobehavioral Deficits

  • R. Colin Carter,
  • Neil C. Dodge,
  • Christopher D. Molteno,
  • Ernesta M. Meintjes,
  • Joseph L. Jacobson and
  • Sandra W. Jacobson

21 October 2022

We have previously demonstrated prenatal alcohol exposure (PAE)-related alterations in maternal and infant iron homeostasis. Given that early iron deficiency and PAE both lead to growth restriction and deficits in recognition memory and processing sp...

  • Article
  • Open Access
23 Citations
4,082 Views
11 Pages

Age-Specific Differences in Online Grocery Shopping Behaviors and Attitudes among Adults with Low Income in the United States in 2021

  • Pasquale E. Rummo,
  • Christina A. Roberto,
  • Lorna E. Thorpe,
  • Andrea B. Troxel and
  • Brian Elbel

21 October 2022

Background: Online grocery shopping has surged in popularity, but we know little about online grocery shopping behaviors and attitudes of adults with low income, including differences by age. Methods: From October to November 2021, we used a survey r...

  • Article
  • Open Access
11 Citations
7,688 Views
15 Pages

Genome-Wide Association Analysis of Over 170,000 Individuals from the UK Biobank Identifies Seven Loci Associated with Dietary Approaches to Stop Hypertension (DASH) Diet

  • Olatz Mompeo,
  • Maxim B. Freidin,
  • Rachel Gibson,
  • Pirro G. Hysi,
  • Paraskevi Christofidou,
  • Eran Segal,
  • Ana M. Valdes,
  • Tim D. Spector,
  • Cristina Menni and
  • Massimo Mangino

21 October 2022

Diet is a modifiable risk factor for common chronic diseases and mental health disorders, and its effects are under partial genetic control. To estimate the impact of diet on individual health, most epidemiological and genetic studies have focused on...

  • Systematic Review
  • Open Access
19 Citations
4,414 Views
18 Pages

Do Nutrients and Nutraceuticals Play a Role in Diabetic Retinopathy? A Systematic Review

  • Agostino Milluzzo,
  • Martina Barchitta,
  • Andrea Maugeri,
  • Roberta Magnano San Lio,
  • Giuliana Favara,
  • Maria Grazia Mazzone,
  • Laura Sciacca and
  • Antonella Agodi

21 October 2022

Diabetic retinopathy (DR) is a multifactorial neuro-microvascular disease, whose prevalence ranges from 25% to 60% of subjects affected by diabetes mellitus, representing the main cause of legal blindness in adults of industrialized countries. The tr...

  • Article
  • Open Access
9 Citations
4,458 Views
14 Pages

Dietary Pattern Influences Gestational Weight Gain: Results from the ProcriAr Cohort Study—São Paulo, Brazil

  • Silvia Regina Dias Medici Saldiva,
  • Adélia da Costa Pereira De Arruda Neta,
  • Juliana Araujo Teixeira,
  • Stela Verzinhasse Peres,
  • Dirce Maria Lobo Marchioni,
  • Mariana Azevedo Carvalho,
  • Sandra Elisabete Vieira and
  • Rossana Pulcineli Vieira Francisco

21 October 2022

The maternal pre-pregnancy body mass index (BMI) and gestational weight gain (GWG) influence maternal and infant outcomes. This study identified patterns of habitual dietary intake in 385 pregnant women in São Paulo and explored their associat...

  • Article
  • Open Access
6 Citations
5,147 Views
18 Pages

Toxicity Investigations of (R)-3-Hydroxybutyrate Glycerides In Vitro and in Male and Female Rats

  • Laurie C. Dolan,
  • Alice Raphael Karikachery,
  • Velaphi C. Thipe,
  • Benjamin G. Arceneaux,
  • Kavita K. Katti,
  • Kattesh V. Katti and
  • Alton M. Chesne

21 October 2022

TCN006, a formulation of (R)-3-Hydroxybutyrate glycerides, is a promising ingredient for enhancing ketone intake of humans. Ketones have been shown to have beneficial effects on human health. To be used by humans, TCN006 must be determined safe in ap...

  • Article
  • Open Access
7 Citations
2,702 Views
10 Pages

21 October 2022

The obesity genetic effect may play a major role in obesogenic environment. A combined case–control and an 18-month follow-up were carried out, including a total of 311 controls and 118 obese cases. All participants were aged in the range of 20–55 y/...

  • Article
  • Open Access
9 Citations
3,644 Views
19 Pages

21 October 2022

Establishing an effective choice architecture system enables people to improve their ability to make better food choices and encourage transformation of the food system into one that is more efficient, healthy, and sustainable. However, affecting con...

  • Article
  • Open Access
21 Citations
4,795 Views
18 Pages

21 October 2022

As centenarians provide a paradigm of healthy aging, investigating the comprehensive metabolic profiles of healthy centenarians is of utmost importance for the pursuit of health and longevity. However, relevant reports, especially studies considering...

  • Review
  • Open Access
7 Citations
4,216 Views
14 Pages

21 October 2022

Obesity in women of reproductive age is common. Emerging evidence suggests that maternal obesity not only increases the risk of adverse pregnancy outcomes but also has an enduring impact on the metabolic health of the offspring. Given this, managemen...

  • Review
  • Open Access
19 Citations
8,112 Views
18 Pages

Nutritional Programming: History, Hypotheses, and the Role of Prenatal Factors in the Prevention of Metabolic Diseases—A Narrative Review

  • Izabela Michońska,
  • Edyta Łuszczki,
  • Magdalena Zielińska,
  • Łukasz Oleksy,
  • Artur Stolarczyk and
  • Katarzyna Dereń

21 October 2022

Childhood obesity and the numerous lifestyle diseases associated with it are undoubtedly among the key problems in modern medicine and public health. However, this problem concerns not only the present or immediate future, but also the longer term. A...

  • Article
  • Open Access
28 Citations
4,699 Views
12 Pages

Anti-Gouty Arthritis and Anti-Hyperuricemia Properties of Sanghuangporus vaninii and Inonotus hispidus in Rodent Models

  • Zhen Sun,
  • Zhige Li,
  • Yunyun Tan,
  • Xiuxiu Wang,
  • Chunxia Wang,
  • Mingyuan Dong,
  • Honghan Liu,
  • Heng Chen,
  • Yu Li and
  • Di Wang
  • + 1 author

21 October 2022

Acute inflammation and hyperuricemia are associated with gouty arthritis. As an edible and therapeutic mushroom, Sanghuangporus vaninii (SV) has an inhibitory effect on tumorigenesis, and Inonotus hispidus (IH) exhibits anti-tumor, anti-inflammatory,...

  • Review
  • Open Access
29 Citations
9,117 Views
15 Pages

Fibre Intake in Chronic Kidney Disease: What Fibre Should We Recommend?

  • Secundino Cigarrán Guldris,
  • Juan Antonio Latorre Catalá,
  • Ana Sanjurjo Amado,
  • Nicolás Menéndez Granados and
  • Eva Piñeiro Varela

21 October 2022

Chronic kidney disease (CKD) is a major global health problem that challenges all patients’ healthcare needs. Fibre consumption benefits kidney patients by acting preventively on associated risk factors, improving intestinal microbiota composit...

  • Article
  • Open Access
16 Citations
9,537 Views
14 Pages

Development of a Caffeine Content Table for Foods, Drinks, Medications and Supplements Typically Consumed by the Brazilian Population

  • Pedro Lucas de Amorim Rocha,
  • Anna Luisa Caldeira Lima,
  • Bryan Saunders and
  • Caio Eduardo Gonçalves Reis

21 October 2022

Background: The lack of a national table informing the caffeine contents in foods, drinks, dietary supplements, and medications sold in Brazil added to the noncompulsory disclosure of caffeine contents on labels of food products makes it difficult to...

  • Article
  • Open Access
14 Citations
6,003 Views
16 Pages

21 October 2022

This study aimed to determine the effect of 3 mg.kg−1 acute caffeine ingestion on muscular strength, power and strength endurance and the repeatability of potential ergogenic effects across multiple trials. Twenty-two university standard male r...

  • Article
  • Open Access
11 Citations
5,225 Views
11 Pages

Impact of Eating Context on Dietary Choices of College Students: Evidence from the HEALTHY-UNICT Project

  • Andrea Maugeri,
  • Roberta Magnano San Lio,
  • Giuliana Favara,
  • Maria Clara La Rosa,
  • Claudia La Mastra,
  • Paolo Marco Riela,
  • Luca Guarnera,
  • Sebastiano Battiato,
  • Martina Barchitta and
  • Antonella Agodi

21 October 2022

While personal characteristics have been evaluated as determinants of dietary choices over the years, only recently studies have looked at the impact of eating context. Examining eating context, however, can be challenging. Here, we propose the use o...

  • Article
  • Open Access
35 Citations
5,436 Views
10 Pages

Biological Effects of Intravenous Vitamin C on Neutrophil Extracellular Traps and the Endothelial Glycocalyx in Patients with Sepsis-Induced ARDS

  • Xian Qiao,
  • Markos G. Kashiouris,
  • Michael L’Heureux,
  • Bernard J. Fisher,
  • Stefan W. Leichtle,
  • Jonathon D. Truwit,
  • Rahul Nanchal,
  • Robert Duncan Hite,
  • Peter E. Morris and
  • Alpha A. Fowler
  • + 2 authors

21 October 2022

(1) Background: The disease-modifying mechanisms of high-dose intravenous vitamin C (HDIVC) in sepsis induced acute respiratory distress syndrome (ARDS) is unclear. (2) Methods: We performed a post hoc study of plasma biomarkers from subjects enrolle...

  • Article
  • Open Access
8 Citations
5,395 Views
18 Pages

In Vitro and In Vivo Evaluation of Antidiabetic Properties and Mechanisms of Ficus tikoua Bur.

  • Hanlei Wang,
  • Kun Zhang,
  • Xuelin Chen,
  • Mei Han,
  • Jing Lu and
  • Yumei Zhang

20 October 2022

In folk medicine, Ficus tikoua (F. tikoua) has been used to treat diabetes for a long time, but there is a rare modern pharmacological investigation for its antidiabetic effect and mechanisms. Our study aimed to evaluate its hypoglycemic effect using...

  • Review
  • Open Access
43 Citations
10,966 Views
26 Pages

Targeting the Platelet-Activating Factor Receptor (PAF-R): Antithrombotic and Anti-Atherosclerotic Nutrients

  • Rajendran Harishkumar,
  • Sakshi Hans,
  • Janelle E. Stanton,
  • Andreas M. Grabrucker,
  • Ronan Lordan and
  • Ioannis Zabetakis

20 October 2022

Platelet-activating factor (PAF) is a lipid mediator that interacts with its receptor (PAF-R) to carry out cell signalling. However, under certain conditions the binding of PAF to PAF-R leads to the activation of pro-inflammatory and prothrombotic pa...

  • Review
  • Open Access
7 Citations
5,804 Views
14 Pages

20 October 2022

There is evidence that nutritional impairment can complicate juvenile idiopathic arthritis (JIA). It is also recognized that the JIA drug treatment may affect the nutritional aspects of patients. It is crucial to understand the impacts that nutrition...

  • Systematic Review
  • Open Access
59 Citations
8,722 Views
14 Pages

20 October 2022

Introduction: Recent studies have concluded that elevated circulating branched chain amino acids (BCAA) are associated with the pathogenesis of type 2 diabetes mellitus (T2DM) and obesity. However, the development of this association over time and th...

  • Article
  • Open Access
17 Citations
3,262 Views
18 Pages

The Structural Characterization and Immunomodulatory Activity of Polysaccharides from Pleurotus abieticola Fruiting Bodies

  • Meichen Pan,
  • Fange Kong,
  • Lei Xing,
  • Lan Yao,
  • Yu Li,
  • Yang Liu,
  • Changtian Li and
  • Lanzhou Li

20 October 2022

Polysaccharides obtained from mushrooms have been reported to possess immunomodulatory properties. In this study, a water-soluble polysaccharide was purified from the fruiting bodies of Pleurotus abieticola, entitled PAPS1. After its composition and...

  • Article
  • Open Access
4 Citations
4,885 Views
16 Pages

20 October 2022

This study examined the effectiveness of a health care professional delivered low-carbohydrate diet program (Diversa Health Program) aiming to improve obesity/type-2-diabetes management for people living in Australia. 511 adults (Age:57.1 ± 13...

  • Review
  • Open Access
17 Citations
6,804 Views
19 Pages

COVID-19 and Gut Injury

  • Sj Shen,
  • Muxue Gong,
  • Gang Wang,
  • Kamal Dua,
  • Jincheng Xu,
  • Xiaoyue Xu and
  • Gang Liu

20 October 2022

COVID-19 induced by severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) is currently a pandemic and it has led to more than 620 million patients with 6.56 million deaths globally. Males are more susceptible to COVID-19 infection and associat...

  • Review
  • Open Access
36 Citations
6,878 Views
14 Pages

20 October 2022

Twin studies suggest a considerable genetic contribution to the variability in 25-hydroxyvitamin D (25(OH)D) concentrations, reporting heritability estimates up to 80% in some studies. While genome-wide association studies (GWAS) suggest notably lowe...

  • Article
  • Open Access
4 Citations
3,390 Views
11 Pages

20 October 2022

There is inconsistency regarding the association between long-chain n-3 polyunsaturated fatty acids such as eicosapentaenoic acid (EPA; 20:5n3) and docosahexaenoic acid (DHA; 22:6n3) and the risk of type 2 diabetes. The present study aimed to investi...

  • Article
  • Open Access
20 Citations
4,094 Views
19 Pages

The Combined Use of Medium- and Short-Chain Fatty Acids Improves the Pregnancy Outcomes of Sows by Enhancing Ovarian Steroidogenesis and Endometrial Receptivity

  • Xiangzhou Zeng,
  • Siyu Li,
  • Qianhong Ye,
  • Shuang Cai,
  • Shuang Quan,
  • Lu Liu,
  • Shihai Zhang,
  • Fang Chen,
  • Chuanjiang Cai and
  • Xiangfang Zeng
  • + 2 authors

20 October 2022

Fatty acids play important roles in maintaining ovarian steroidogenesis and endometrial receptivity. Porcine primary ovarian granulosa cells (PGCs) and endometrial epithelial cells (PEECs) were treated with or without medium- and short-chain fatty ac...

  • Article
  • Open Access
24 Citations
5,088 Views
14 Pages

Salt-Related Knowledge, Attitudes, and Behaviors and Their Relationship with 24-Hour Urinary Sodium Excretion in Chinese Adults

  • Fang Fan,
  • Yinghua Li,
  • Li Li,
  • Xueqiong Nie,
  • Puhong Zhang,
  • Yuan Li,
  • Rong Luo,
  • Gang Zhang,
  • Lanlan Wang and
  • Feng J. He

20 October 2022

Salt intake in China is very high, which increases the risk of hypertension and cardiovascular disease. This study aimed to assess the levels of salt-related knowledge, attitudes, and behaviors (KABs) and the factors that influence them and to explor...

  • Article
  • Open Access
7 Citations
4,321 Views
20 Pages

20 October 2022

Non-communicable diseases (NCDs) and multimorbidity (≥two chronic conditions), are increasing globally. Diet is a risk factor for some NCDs. We aimed to investigate the association between diet quality (DQ) and incident NCDs. Participants were fro...

  • Article
  • Open Access
5 Citations
2,862 Views
13 Pages

20 October 2022

In addition to sphingomyelin and ceramide, sugar derivatives of ceramides, hexosylceramides (HexCer) are the major circulating sphingolipids. We have shown that silencing of ABCA1 transmembrane protein function for instance in cases of loss of functi...

  • Article
  • Open Access
11 Citations
4,937 Views
14 Pages

20 October 2022

The incidence of sarcopenic obesity gradually increased in parallel with the aged population. This research examined the effects of whey peptide (WP) supplementation with/without resistant exercise (RE) on sarcopenic obesity. Male 8-month-old C57BL/6...

  • Review
  • Open Access
40 Citations
15,949 Views
28 Pages

Proteomics Characterization of Food-Derived Bioactive Peptides with Anti-Allergic and Anti-Inflammatory Properties

  • Ana G. Abril,
  • Manuel Pazos,
  • Tomás G. Villa,
  • Pilar Calo-Mata,
  • Jorge Barros-Velázquez and
  • Mónica Carrera

20 October 2022

Bioactive peptides are found in foods and dietary supplements and are responsible for health benefits with applications in human and animal medicine. The health benefits include antihypertensive, antimicrobial, antithrombotic, immunomodulatory, opioi...

  • Article
  • Open Access
14 Citations
5,696 Views
10 Pages

Acquired Vitamin B12 Deficiency in Newborns: Positive Impact on Newborn Health through Early Detection

  • Patrícia Lipari Pinto,
  • Cristina Florindo,
  • Patrícia Janeiro,
  • Rita Loureiro Santos,
  • Sandra Mexia,
  • Hugo Rocha,
  • Isabel Tavares de Almeida,
  • Laura Vilarinho and
  • Ana Gaspar

20 October 2022

The early diagnosis of and intervention in vitamin B12 deficiency in exclusively breastfed infants by mothers with low vitamin B12 is crucial in preventing possible irreversible neurologic damage, megaloblastic anemia, and failure to thrive. We asses...

  • Article
  • Open Access
24 Citations
5,257 Views
18 Pages

Effects of Lysophosphatidylcholine on Intestinal Health of Turbot Fed High-Lipid Diets

  • Sihui Li,
  • Xing Luo,
  • Zhangbin Liao,
  • Mengqing Liang,
  • Houguo Xu,
  • Kangsen Mai and
  • Yanjiao Zhang

20 October 2022

An 8-week feeding trial was conducted, where turbot were fed four experimental diets, containing different LPC levels (0%, 0.1%, 0.25%, and 0.5%, named LPC0, LPC0.1, LPC0.25, and LPC0.5, respectively). The intestinal morphology results showed that th...

  • Article
  • Open Access
25 Citations
21,544 Views
14 Pages

Does Single or Combined Caffeine and Taurine Supplementation Improve Athletic and Cognitive Performance without Affecting Fatigue Level in Elite Boxers? A Double-Blind, Placebo-Controlled Study

  • Murat Ozan,
  • Yusuf Buzdagli,
  • Cemre Didem Eyipinar,
  • Nurcan Kılıç Baygutalp,
  • Neslihan Yüce,
  • Furkan Oget,
  • Emirhan Kan and
  • Fatih Baygutalp

20 October 2022

In previous studies, the effect of single or combined intake of caffeine (CAF) and taurine (TAU) on exercise performance was investigated. However, the potential synergistic effect on physical and cognitive performance after fatigue induced by anaero...

  • Article
  • Open Access
33 Citations
12,372 Views
12 Pages

Effects of L-Citrulline Supplementation on Endothelial Function and Blood Pressure in Hypertensive Postmenopausal Women

  • Arun Maharaj,
  • Stephen M. Fischer,
  • Katherine N. Dillon,
  • Yejin Kang,
  • Mauricio A. Martinez and
  • Arturo Figueroa

20 October 2022

Aging and menopause are associated with decreased nitric oxide bioavailability due to reduced L-arginine (L-ARG) levels contributing to endothelial dysfunction (ED). ED precedes arterial stiffness and hypertension development, a major risk factor for...

  • Article
  • Open Access
10 Citations
4,634 Views
12 Pages

The Impact of Higher Protein Intake in Patients with Prolonged Mechanical Ventilation

  • Shih-Wei Huang,
  • Horng-Chyuan Lin,
  • Yu-Feng Chou,
  • Ting-Yu Lin,
  • Chun-Yu Lo,
  • Hung-Yu Huang,
  • Yueh-Fu Fang,
  • Meng-Heng Hsieh,
  • Shu-Min Lin and
  • Chung-Chi Huang
  • + 4 authors

20 October 2022

Prolonged mechanical ventilation (PMV) is associated with poor outcomes and a high economic cost. The association between protein intake and PMV has rarely been investigated in previous studies. This study aimed to investigate the impact of protein i...

  • Feature Paper
  • Article
  • Open Access
9 Citations
3,438 Views
10 Pages

Development, Relative Validity, and Reproducibility of a Short Food Frequency Questionnaire for the Japanese

  • Akiko Nanri,
  • Aya Fujiwara,
  • Haruka Miyake,
  • Ikuko Kashino and
  • Tetsuya Mizoue

20 October 2022

We have developed a short food frequency questionnaire (FFQ) for use in assessing diet quality for Japan, with special reference to the prevention of non-communicable diseases. Here, we assessed the ranking performance of this FFQ and its reproducibi...

  • Article
  • Open Access
12 Citations
3,461 Views
10 Pages

19 October 2022

Carbon emissions from the production of beef account for the majority of carbon emissions from animal husbandry, and animal husbandry, in turn, is the main driver of global carbon emissions. At present, there are relatively few studies of consumer pr...

  • Article
  • Open Access
12 Citations
5,399 Views
11 Pages

The Impact of Meal Dietary Inflammatory Index on Exercise-Induced Changes in Airway Inflammation in Adults with Asthma

  • Katrina P. McDiarmid,
  • Lisa G. Wood,
  • John W. Upham,
  • Lesley K. MacDonald-Wicks,
  • Nitin Shivappa,
  • James R. Hebert and
  • Hayley A. Scott

19 October 2022

Research suggests exercise may reduce eosinophilic airway inflammation in adults with asthma. The Dietary Inflammatory Index (DII®) quantifies the inflammatory potential of the diet and has been associated with asthma outcomes. This study aimed t...

  • Review
  • Open Access
37 Citations
28,692 Views
21 Pages

19 October 2022

The clinical benefit of low carbohydrate (LC) diets compared with low fat (LF) diets for people with type 2 diabetes (T2D) remains uncertain. We conducted a meta-analysis of randomized controlled trials (RCTs) to compare their efficacy and safety in...

  • Review
  • Open Access
58 Citations
17,610 Views
16 Pages

The Mediterranean Diet and the Western Diet in Adolescent Depression-Current Reports

  • Magdalena Zielińska,
  • Edyta Łuszczki,
  • Izabela Michońska and
  • Katarzyna Dereń

19 October 2022

Depression is one of the most common mental disorders in the world and a current and growing social and health problem. The growing scale of the problem not only concerns adults, but now it particularly affects children and adolescents. Prevention, e...

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Nutrients - ISSN 2072-6643